Offer as a gift Dinner in a French Home

50.00

Your meeting point : 46/48 rue Chardon Lagache Paris 16th.  metro Chardon-Lagache line 9

Your host Thomas , will wait for you, 1st floor Tel 33 6 28 66 97 38

Tips : better not taking the elevator.

Buzz : Petit-Obrador

Please tell us your Food allergies 

Description

DESCRIPTION

ou’ll be warmly welcomed by your host, Thomas with a glass of wine or local aperitif.
Afterwards he’ll disappear into the kitchen to bring out a cherished sampling of his favorite comfortfoods. Next you’ll be offered the infamous French cheese course followed by dessert. It’s an evening of anecdotes about France and tips for your visit to Paris punctuated by much laughter and a discovery of French wines. Meeting Thomas is also the chance to hear about all the Paris secrets addresses : he is journalist and know so many things about the City ! You will never forget the honor of being so warmly entertained by the French in Paris.
A truly unique experience!
 
Includes a welcome aperitif, three main dishes, cheese, dessert, and wine.
 
On request. Evening dinner
 
English, Spanish and French spoken.
Max group : 8 people
Location : Paris 16th (Thomas ) 
 

REVIEWS

“Our guide Isabelle was simply delightful. She has extensively researched the fine establishments in the St. Germain de Prés area and curated the best for your enjoyment. Not only does she know the history of the production of the various cured meats and cheeses and pastries, she often has personally met the owners and producers of the food. Also, while not intended to be a tour of the history of the area, Isabel does a fantastic job of pointing our areas of historic significance. She points out shops and restaurants which are unique that we didn’t have time to visit. She provides a detailed list of the restaurants and shops by email after the tour. Highly recommended!”

Peter -Finland

Food Tour / Saint Germain des prés

Our guide Isabelle was simply delightful. She has extensively researched the fine establishments in the St. Germain de Prés area and curated the best for your enjoyment. Not only does she know the history of the production of the various cured meats and cheeses and pastries, she often has personally met the owners and producers of the food. Also, while not intended to be a tour of the history of the area, Isabel does a fantastic job of pointing our areas of historic significance. She points out shops and restaurants which are unique that we didn’t have time to visit. She provides a detailed list of the restaurants and shops by email after the tour. Highly recommended!

Peter -Finland

Food Tour / Saint Germain des prés

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